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Junior Pie Machine

The Junior is the ideal pie machine for any serious pie maker. By employing Junior and automating your pie production you: save on labour, reduce your production time, improve and maintain product uniformity and most importantly ensure accurate portion control depositing. All machines run at the operators pace with variable speed adjustment giving you the flexibility for Gourmet garnishing such as cheese and other additions. Make the pie making process simple and profitable without changing the taste of your valued product. It also has the added potential to liquid fill products e.g. quiches & tarts. Make more products and more varieties on this one machine without increasing your staff or space. Make top quality gourmet pies that look hand made every time .

Description

Right to Left hand drive model shown

Our most popular in-line pie machine

Features

  • Shapes – round, oval, square, oblong, rectangular & custom
  • Sizes – nibbles, cocktail, party small & large, school, lunch & family
  • Average output of 3300 x 200g units / 5000 x 60g unit per hour*
  • Automatic pie pallet loader – holds up to 14 pie pallets no supervision
  • 10” Touch Screen Operation – simple to use with light tower
  • Secomea Remote Management Device
  • Deposits chunky or mince fill – dome top gourmet pies
  • Utilises all Simple Simon machine compatible pie pallets
  • Quick module change over to reduce down time
  • Fully mobile with locking castors for easy maneuverability
  • All depositing components are dishwasher safe for easy cleaning
  • 1 to 2 operators – match your work force to your work load
  • Liquid Filling attachment available for Quiche
  • Built to AS 4024.1 International Safety Standards
  • 110Volt or 240Volt 10amp
  • 12 months standard parts warranty
  • Dimensions – 4M L chassis (5.5M in operation with take-off frame) x working height 850mm x 800mm W