Description
Right to left hand drive Model shown
Features/Options
- Shapes – round, oval, square, oblong, rectangular & the travel pie
- Sizes – nibbles, cocktail, party small & large, school, lunch & family
- Output capability of 800 family, 4000+ lunch to 8400+ cocktail pies per hour*
- Deposits chunky or mince fill with unique trim design for gourmet dome top pies
- As few as 2 or 3 staff to operate – match your work force to your work load
- Utilises all Simple Simon machine compatible pie pallets
- Liquid Filling attachment & heads (optional)
- Hopper level sensor (optional)
- Optional Crimp, Spike, Foil De-nesting/De-panning Pastry De-Scrapping Workstations available
- Automatic Pie Pallet Loader
- Motorised Top and Bottom Pastry Conveyors
- Can be ordered in left or right hand drive to suit your bakery layout
- Rapid module change over by hand without tools reduces down time and maximising output
- Fully mobile with locking castors for easy maneuverability
- All depositing module components are dishwasher safe
- Variable conveyor speed for production flexibility
- Single phase 240volt 10Amp
- Built to AS 4024.1 International Safety Standards
- 12 months standard parts warranty
- Pneumatic operation (air compressor not included)
- Dimensions – From 6m L Chassis pictured (+1.5m take-off frame) x 0.9m H conveyor bed x 1m W
Simple Simon pie machines can be built to customers special requirements!
“In 2016 I purchased a new Simple Simon pie machine; this model included some new enhancements in addition to all the market leading features from my 2 earlier model purchases. The main feature in my decision to upgrade to a new machine was Toms new Servo Auto Wipe D-Port Depositor. With suppliers substantially raising prices, it was critical that these costs were managed to protect my margins/profits without sacrificing quality. The new Depositing System had an improved accuracy of 100% through improvements in its design to deposit all of the filling in the cavity. This system also included a new depositing barrel timing feature which enables greater control of the speed of this process. This accurate deposit reduced any splash of filling onto another pie or in-between the tins onto pastry. This created clean scrap pastry which enabled me to reuse ALL the pastry back into my bottom pastry. The new laser driven pastry stations reduced my pastry shrinkage as it allowed the pastry to roll out onto the line and not be stretched out. I would have no hesitation into recommending a Simple Simon Pie machine to any large pie producer.”
Victor DeVries, Darby’s Pies
In 1998, Frank Goldstein made the decision to invest in his first Simple Simon pie machine, placing his trust in our equipment and working closely with Tom Lindsay, the founder of our company. That decision laid the foundation for a relationship that has now spanned 28 years.
In January this year, Goldstein’s proudly upgraded to a brand-new Simple Simon 2026 model. Now led by Marty & Josh Goldstein, this family-owned Gold Coast business continues to grow, with this being their second pie machine, helping improve efficiency and expand their wholesale operations.
Today, it’s the next generation working side by side, Marty & Josh carrying on Frank’s legacy, and Dani Lindsay continuing the work started by Tom. While Frank and Tom have both sadly passed, their values, vision, and commitment to quality remain at the heart of what we do.
Thank you to Marty for allowing us to share these pics, and to the Goldstein family for the trust, loyalty, and partnership over nearly three decades. We truly look forward to what the future holds.
image - Marty Goldstein & Matt Grundy
@goldies_bakeshop
#simplesimonpiemachine #familybusiness #nextgeneration #piemaking #proudlyaustralianmade
Good morning from day 1 of the IDDBA show!
@dani13l
#simplesimonIDDBAtourUSA #pies #instapies #simplesimonpiepallets #simplesimonpiemachine #australianmade @australianmadecampaign
Happy National Family Business Day!
#familybusiness #nationalfamilybusinessday #simplesimonpiemachine
#australianmade
Sheeting up base pastry for the pie machine. Thank you @bridgewater_bakehouse for having us 😁 ❤️ 🥧 🇦🇺
#pastry #pastrysheeting #pies🥧 #piepastry #pastrysheeter #doughsheeter #simplesimonpiemachine
Tom Lindsay circa 1991; This image was recently sent to us by John Ross (founder of the @officialauspiecomp ) & was taken at his Crowns Nest office cark park & put in an editorial of the P & B News Monthly under the title “Have Pie Machine will Travel”.
John recalls the times that “Tom spent of the road around Oz promoting his great invention”
Thank you for this photo John & the memories ❤️ @forsterbloke
#missyoubigtom #simplesimonpiemachine
It was an absolute honour to visit @auntydevis today & chat with Aunty Devi, Nathan & their daughter Sheralynn; such lovely people! They purchased our pie machine in 2012 and it still looks brand new even after all the use it gets. Aunty Devi did refer to it as her baby!!
I tried their Steak, Jalapeno & Cheese Pie & it had the perfect amount of spice with a thin base & a flaky top!
Thank you for the catch up & loveky memories of when my father Tom visited for the install 😁
#simplesimonpiemachine #simplesimonpiepallets #pies #instapies #simplesimonIDDBAtourUSA #missyoubigtom
Great catch-up today with Paul Jacobs, owner of Pauls Pies - Deurne, Netherlands. You won`t see too many pies across Europe (compared to Aus & NZ), but you`ll find many butchers & delicatessens stocking his pies here in the Netherlands....and they were delicious!
#madeonsimplesimon
#madeinsimplesimonpiepallets #simplesimonpiemachine #proudlyaustralianmade
Pie Filling; Our depositor works with a warm to hot fill that flows. Its gravity fed piston driven; thus what you put into the hopper goes into your pies…it will not mash or break up your product. Perfect for gourmet & plain mince pies.
#juniorpiemachine #depositor #simplesimonpiemachine #piefilling #lilozpiemachine #pies🥧 #pies #instapies #australianmade
